Molar mass of L-Asparagine
The molecular formula of L-Asparagine is C4H8N2O3, giving a molar mass of 132.119 g/mol.
Molar mass
132.119g/mol
Computed from the formula with the IUPAC conventional atomic weights (abridged, 2021 edition).
Formula
C4H8N2O3
Category
Amino Acids
Atoms per molecule
17
L-Asparagine conversions
Mass ↔ amount and solution conversions derived from the stored molar mass of 132.119 g/mol.
1 mmol132.119 mg
1 g7.5689 mmol
1 M132.119 g/L
About L-Asparagine
The first amino acid ever isolated, discovered in asparagus juice in 1806. Its amide side chain is a common N-linked glycosylation site in proteins, and its synthetic handle makes it the canonical model compound for studying asparagine-linked deglycosylation.
Related compounds
Other entries in Amino Acids.
GlycineC2H5NO2 · 75.067 g/molL-AlanineC3H7NO2 · 89.094 g/molL-ArginineC6H14N4O2 · 174.204 g/molL-Aspartic acidC4H7NO4 · 133.103 g/molL-CysteineC3H7NO2S · 121.154 g/molL-Glutamic acidC5H9NO4 · 147.130 g/molL-GlutamineC5H10N2O3 · 146.146 g/molL-HistidineC6H9N3O2 · 155.157 g/molL-IsoleucineC6H13NO2 · 131.175 g/molL-LeucineC6H13NO2 · 131.175 g/molL-LysineC6H14N2O2 · 146.190 g/molL-MethionineC5H11NO2S · 149.208 g/mol